Second Star to the Right
Dessert Scented Black Tea
Seasonal – July Exclusive
shimmering marshmallow
Second Star to the Right
A night sky of black tea twinkling with marshmallows, caramel, toffee bits, and even a touch of pixie dust!
Steeping Directions
Learn how to make “Second Star to the Right” to enjoy at home!
Basic
water at a simmer or a rolling boil (~180-212° F)
1 tsp tea leaves per 6 oz. water (standard teacup)
~ 2 3 ⁄4 minutes: Drain tea strainer, serve, and enjoy!
white or brown sugar will complement, but milk is not recommended
Tea Tip: When scooping teas with sparkles or larger pieces, make sure to get a good balance of all the different ingredients.
Connoisseur
water at a rolling boil (~212° F)
1 1⁄2 even Tbsp tea leaves (32 oz. water / medium-sized teapot)
1 3⁄4 even Tbsp tea leaves (48 oz. water / large-sized teapot)
~ 2 minutes: pause timer, drain tea strainer, return, continue steeping
~ 2 1⁄2 minutes: start tasting every 15 seconds, steeping to your preference
~ 2 3⁄4 minutes: recommended steep time for “Second Star to the Right” Drain tea strainer, serve, and enjoy!
white or brown sugar will complement, but milk is not recommended
Tea Tip: Taste by pouring only a quarter inch of tea into the cup.
At Teatime
Available seasonally. Request this tea to be served as one of the three teas at your July teatime reservation!
At Home
Available seasonally. Purchase this loose leaf tea in our market exclusively during our July menu dates!
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caramel fudge crème brulée
“Caramel Delights”
dessert in a cup