Seatings for Teatime Reservations

By Reservation Only (48 hour cancellation policy)

Tuesday – Wednesday 11:00 am, 1:30 pm, 4:00 pm

Thursday – Saturday 11:00 am, 1:30 pm, 4:00 pm, 6:30 pm

Sunday 11:00 am, 1:30 pm, 4:00 pm - NEW!

Monday closed

Shop Hours

Come shop our selection of Fine Tea, China, and Gifts!

Tuesday – Wednesday 10:45 am – 6:00 pm

Thursday – Saturday 10:45 am – 8:00 pm

Sunday 10:45 am – 6:00 pm

Monday closed

A Masked Autumn Ball: Tribute to Phantom of the Opera

served October 2 – 28, 2018

Prelude

Pumpkin Eggnog

Savories

served with “Morning in Giverny” traditional black tea

Chicken Curry

Roasted Beet & Spinach Salad in Parmesan Cup

Seafood Bisque Pot Pie

Carrot Soufflé

Traditional Cucumber Tea Sandwich:

House Boursin with Apple on Raisin Bread

Breads

served with “Mulled Cider Scented Black” tea

Black Olive Scone

St. James Traditional Cream Scone

Lemon Curd & Clotted Cream

Sweets

served with “Sweet Autumn Crisp Rooibos” herbal tea

Almond Florentine

Layered Lemon Cake

Maple Coffee Éclair


Reserve Your Teatime

Adult Menu includes all items listed here. Menu subject to change without notice.

Prices & Menu Options


Upcoming Menu Theme










served October 30 – November 25, 2018

Step through the wardrobe into your own adventure.

May I see your passport, please?

The St. James Greats

Learn about the Greats throughout history whom we admire for their Grace, Civility, Beauty, Gentility, and Excellence. Purchase in The St. James Market to start earning rewards as you discover the history behind each seating area's St. James Great!

The St. James Teas

Learn about each of our teas and how to steep them at home as you take notes on your preferences and mark which are your favorites. Purchase in The St. James Market to start earning rewards as you explore the world of our teas!

The St. James Market

Loose Leaf Tea

The St. James Market boasts more than fifty high-quality teas and a variety of tea-making accoutrements to ensure your daily cuppa is always at hand and your special tea party is a delicious success. Taste the featured tea at our Tea Bar, or join us for a special event to learn a special recipe! New to tea? Not sure where to start? Ask our knowledgeable staff! Each of our teas is unique as its own character...perhaps you’ll hear a story or two!

The Latest

Hot off the press!


Narnian Baked Apples

If you’re a fan of The Chronicles of Narnia, you’ve probably noticed that C.S. Lewis describes food quite often. Though the most well-known book in the series is The Lion, the Witch and the Wardrobe, the other six books in the series also describe numerous meals in the land of Narnia. This baked apple recipe […]

October 2018 – Marisa

We are so pleased to present Marisa as October’s Employee of the Month! Marisa has been with the St. James family since May of this year as an Expeditor / Dishwasher. We are so honored to have Marisa’s hard work and Servant’s Heart here at the Tearoom. While she is a great example of all […]

September 2018 – Isaac

This month, we are honoring Isaac as September’s Employee of the Month! Isaac has been with the St. James family since June of 2017 as an Expeditor Dishwasher. During his time here, Isaac has grown and flourished as a leader in the dish station. Though washing dishes is not always seen as the most glamorous […]

Rock Cakes

Throughout the Harry Potter book series, Hagrid serves his favorite students numerous homemade “treats,” including a traditional British drop scone commonly called a rock cake (for its rocky shape). For these Wizarding World-inspired scones, we imagine Hagrid making them with whatever he has on hand, so you can play with the additions to make them […]

August 2018 – Erin

For August, we are pleased to honor Erin as Employee of the Month! Erin has been with The St. James since November of 2017 as both a Server and a Reservationist. Erin is a true example of a Servant’s Heart. She is recognized as one who is constantly striving to help others in all that […]

St. James Sherry Syllabub

In the 18th century, syllabubs were a common feature of the dessert course, often served alongside puddings and jellies. Syllabubs evolved throughout the century from a sweetened wine-based drink into a more solid whipped dessert, similar to mousse, and then were eventually replaced by ice cream as a cold refreshing treat to end a meal. […]

July 2018 – Danae

We are pleased to introduce Danae as July’s Employee of the Month! Danae has been with The St. James since May of 2016 as one of our wonderful servers. Danae is one of the most cheerful and joyful people we know. She has a great attitude that is always uplifting, encouraging, and brings a smile […]

No-Bake Blueberry Cheesecake Cups

Celebrate the 4th with a little teatime flair! Fun and elegant, creamy and delicious, these festive little cups make for an easy Independence Day dessert sure to please the eye and the taste buds. No-Bake Blueberry Cheesecake Cups Makes about 10 servings. Ingredients: Graham Cracker Crumbs 1 1 ⁄2 cups graham cracker crumbs (about 1 […]

Coming to Tea

Pick a Date

Party of 2? Party of 42? Make a date! Teatimes available throughout the day. A different menu and theme each month.

Choose Your Options

Need a vegetarian or gluten-free menu? Want to pick a certain seating area? Celebrating something special? Let us know!

Enjoy!

Your teatime experience is made just for you! Sit back and enjoy a full two hours with your dear guests.