Caramel Delights
Dessert Scented Black Tea
Signature Tastes
dessert in a cup
Caramel Delights
Rich and sweet as a caramel ought to be! Enjoy dessert in a cup with this scented black tea, and bring out the flavors with brown sugar and milk. Who needs cake?
Steeping Directions
Learn how to make “Caramel Delights” to enjoy at home!
Basic
water at a rolling boil (~212° F)
1 tsp tea leaves per 6 oz. water (standard teacup)
~ 2 minutes: Drain tea strainer, serve, and enjoy!
milk and brown sugar will complement
Tea Tip: For fullest flavor, use a tea strainer with enough room to allow the tea leaves to open as they steep.
Connoisseur
water at a rolling boil (~212° F)
1 1⁄2 heaping Tbsp tea leaves (32 oz. water / medium-sized teapot)
2 heaping Tbsp tea leaves (48 oz. water / large-sized teapot)
~ 1 minutes: pause timer, drain tea strainer, return, continue steeping
~ 1 1 ⁄2 minutes: start tasting every 15 seconds, steeping to your preference
~ 2 minutes: recommended steep time for “Caramel Delights.” Drain tea strainer, serve, and enjoy!
milk and brown sugar will complement
Tea Tip: Taste by pouring only a quarter inch of tea into the cup.
At Teatime
Request this tea to be served as one of the three teas at your teatime reservation!
At Home
Purchase this loose leaf tea in our market!
More Favorites!
Do you enjoy this tea? You might also enjoy…
“Picasso’s Soirée”
caramel fudge crème brulée
“Winter Mint Rooibos”
vanilla chocolate mint
“Mulled Cider Scented Black”
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“Incan Chocolate Puerh”
earthy chocolate chai