
Caramel Delights
Dessert Scented Black Tea
Signature Tastes
dessert in a cup
Steeping Directions
Learn how to make “Caramel Delights” to enjoy at home!
Basic
water at a rolling boil (~212° F)
1 tsp tea leaves per 6 oz. water (standard teacup)
~ 2 minutes: Drain tea strainer, serve, and enjoy!
milk and brown sugar will complement
Tea Tip: For fullest flavor, use a tea strainer with enough room to allow the tea leaves to open as they steep.
Connoisseur
water at a rolling boil (~212° F)
1 1⁄2 heaping Tbsp tea leaves (32 oz. water / medium-sized teapot)
2 heaping Tbsp tea leaves (48 oz. water / large-sized teapot)
~ 1 minutes: pause timer, drain tea strainer, return, continue steeping
~ 1 1 ⁄2 minutes: start tasting every 15 seconds, steeping to your preference
~ 2 minutes: recommended steep time for “Caramel Delights.” Drain tea strainer, serve, and enjoy!
milk and brown sugar will complement
Tea Tip: Taste by pouring only a quarter inch of tea into the cup.
At Teatime
Available seasonally. Request this tea to be served as one of the three teas at your teatime reservation!
At Home
Available seasonally. Purchase this loose leaf tea in our market!
2 oz. / $7 95
4 oz. / $12 90
More Favorites!
Do you enjoy this tea? You might also enjoy…
“Picasso’s Soirée”
caramel fudge crème brulée
“Winter Mint Rooibos”
vanilla chocolate mint
“Mulled Cider Scented Black”
apple spice
“Incan Chocolate Puerh”
earthy chocolate chai