
Sir Philip Sidney
This loose leaf tea is available to buy in our Online Teashop.
molasses notes
Steeping Directions
Learn how to make “Sir Philip Sidney” to enjoy at home!
- Basic
- Connoisseur
Basic
water at a rolling boil (~212° F)
1 tsp tea leaves per 6 oz. water (standard teacup)
~ 5 1 ⁄4 minutes: Drain tea strainer, serve, and enjoy!
milk and brown sugar will complement
Tea Tip: For fullest flavor, use a tea strainer with enough room to allow the tea leaves to open as they steep.
Connoisseur
At Teatime
Request this tea to be served as one of the three teas at your teatime reservation!
More Favorites!
Do you enjoy this tea? You might also enjoy…
“Indian Assam”
malty notes
“China Keemun”
rich and toasty
“Morning in Giverny”
essence of amber honey
“J. P. Morgan”
smoky aroma