Hunt amongst the creamy strawberries and red fruits of this spring-time tisane and discover a sweet surprise of jelly bean treasures! For those who wish to embellish, search no further than a touch of white sugar.
Learn how to make “Easter Basket” to enjoy at home!
water at a simmer or a rolling boil (~180-212° F)
1 tsp tea leaves per 6 oz. water (standard teacup)