Cranberry Blush
Fruit Green Tea
Signature Tastes
delicately sweet cranberry roses
Cranberry Blush
Rosy pink in your cup, with a lingering fragrance of rose petals and, of course, the glow of cranberries. Lace it with white sugar crystals, and experience the relaxing moment at hand.
Steeping Directions
Learn how to make “Cranberry Blush” to enjoy at home!
Basic
water at a simmer (~180-190° F)
1 tsp tea leaves per 6 oz. water (standard teacup)
~ 2 3 ⁄4 minutes: Drain tea strainer, serve, and enjoy!
white sugar will complement, but this tea does not take milk
Tea Tip: For fullest flavor, use a tea strainer with enough room to allow the tea leaves to open as they steep.
Connoisseur
water at a simmer (~180-190° F)
1 3⁄4 heaping Tbsp tea leaves (32 oz. water / medium-sized teapot)
2 1⁄4 heaping Tbsp tea leaves (48 oz. water / large-sized teapot)
~ 1 1 ⁄2 minutes: pause timer, drain tea strainer, return, continue steeping
~ 2 1 ⁄4 minutes: start tasting every 15 seconds, steeping to your preference
~ 2 3 ⁄4 minutes: recommended steep time for “Cranberry Blush.” Drain tea strainer, serve, and enjoy!
white sugar will complement, but this tea does not take milk
Tea Tip: Taste by pouring only a quarter inch of tea into the cup.
At Teatime
Request this tea to be served as one of the three teas at your teatime reservation!
At Home
Purchase this loose leaf tea in our market!
More Favorites!
Do you enjoy this tea? You might also enjoy…
“Lady Day”
ruby pomegranate notes
“Moonlight Parade”
delicate fruit nectar
“Mother of Pearl”
hint of sweet strawberries