Lovely and peaceful, the first sip of this tea finds lemon myrtle, then a note of French lavender, and the encompassing smoothness of organic rooibos blended with oil of bergamot to elevate it to the richness of an Earl Grey. Relax with a steaming cupful, and stir in a hint of sugar to enhance it.
Learn how to make “Daybreak in Martinique” to enjoy at home!
water at a simmer or a rolling boil (~180-212° F)
1 tsp tea leaves per 6 oz. water (standard teacup)