Chocolate Raspberry Truffle
This loose leaf tea is available to buy in our Online Teashop.
tantalizing truffle aroma
Chocolate Raspberry Truffle
With the tantalizing aroma of a rich, chocolate truffle, this black tea offers a sweet moment to savor. Complement the swirling tastes of Bavarian chocolate and raspberry with sugar and a hint of milk.
Steeping Directions
Learn how to make “Chocolate Raspberry Truffle” to enjoy at home!
Basic
water at a rolling boil (~212° F)
1 tsp tea leaves per 6 oz. water (standard teacup)
~ 3 1 ⁄4 minutes: Drain tea strainer, serve, and enjoy!
milk and white or brown sugar will complement
Tea Tip: For fullest flavor, use a tea strainer with enough room to allow the tea leaves to open as they steep.
Connoisseur
water at a rolling boil (~212° F)
1 1⁄2 heaping Tbsp tea leaves (32 oz. water / medium-sized teapot)
2 heaping Tbsp tea leaves (48 oz. water / large-sized teapot)
~ 1 1 ⁄2 minutes: pause timer, drain tea strainer, return, continue steeping
~ 2 3 ⁄4 minutes: start tasting every 15 seconds, steeping to your preference
~ 3 1 ⁄4 minutes: recommended steep time for “Chocolate Raspberry Truffle.” Drain tea strainer, serve, and enjoy!
milk and white or brown sugar will complement
Tea Tip: Taste by pouring only a quarter inch of tea into the cup.
At Teatime
Request this tea to be served as one of the three teas at your teatime reservation!
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