
Bingley & Jane
Fruit Scented Black Tea
Signature Tastes – August Exclusive
fresh peach cobbler
Steeping Directions
Learn how to make “Bingley & Jane” to enjoy at home!
- Basic
- Connoisseur
Basic
water at a rolling boil (~180-212° F)
1 tsp tea leaves per 6 oz. water (standard teacup)
~ 3 3 ⁄4 minutes: Drain tea strainer, serve, and enjoy!
white or brown sugar will complement, but this tea does not take milk
Connoisseur
At Teatime
Available seasonally. Request this tea to be served as one of the three teas at your teatime reservation!
At Home
Available seasonally. Purchase this loose leaf tea in our market exclusively during our August menu dates!
More Favorites!
Do you enjoy this tea? You might also enjoy…
“Spring Grove”
orchard of delight
“Peaches Promenade”
the essence of strawberries
“Organic Orange Flower Oolong”
fresh and invigorating