Sweet Autumn Crisp Rooibos

$8.95$14.95

Welcome the crispness of autumn with the warm tastes and brown sugar sweetness of a rooibos made for fall. It will draw you in with sweetly-grilled pineapple, while delighting you in its relaxing smoothness. Taste this delicacy before adding any sugar, as its candied nature may be satisfactory without.

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SKU: 13627 Category:

Description

Steeping Directions

Learn how to make “Sweet Autumn Crisp Rooibos” to enjoy at home!

Basic

 water at a simmer or a rolling boil (~180-212° F)

 1 tsp tea leaves per 6 oz. water (standard teacup)

 ~ 3 4 minutes: Drain tea strainer, serve, and enjoy!

 white sugar will add to its natural sweetness, but this tea does not take milk

Tea Tip: To prevent rooibos dregs, use a tea strainer without loose mesh or large holes. We recommend tea sacks or tea socks.

Connoisseur

 water at a rolling boil (~212° F)

 1 12 even Tbsp tea leaves (32 oz. water / medium-sized teapot)
34 even Tbsp tea leaves (48 oz. water / large-sized teapot)

 ~ 2 2 minutes: pause timer, drain tea strainer, return, continue steeping

 ~ 2 4 minutes: start tasting every 15 seconds, steeping to your preference

 ~ 3 4 minutes: recommended steep time for “Sweet Autumn Crisp Rooibos” Drain tea strainer, serve, and enjoy!

 white sugar will add to its natural sweetness, but this tea does not take milk

Tea Tip: Taste by pouring only a quarter inch of tea into the cup.

Additional information

Weight N/A
Dimensions N/A
Size

3oz copper canister with lid, 2 oz in a bag, 4 oz in a bag

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