Afternoon Tea Menu for November
Join us for our “Tea in the Shire” afternoon tea menu theme this fall.
Served Tuesday, November 1st – Sunday, November 27th, 2022.
By reservation only.
Served November 1st – 27th, 2022
Regular Adult Menu includes one of each item listed below.
Menu and teas subject to change without notice.
Dietary Restrictions / Ingredients
Information About Our Food
Below is a basic ingredient list for the menu on this page. This is not a complete list but a list of ingredients most likely to affect allergies. Due to the complicated nature of guest allergies and dietary restrictions, and the excess labor involved, The St. James Tearoom cannot make any menu substitutions or changes. No exceptions.
Ingredients of Common Allergies:
wheat, dairy, eggs, chicken, broth, garlic, onion, lemon, honey, herbs, seasoning, spices
Vegetarian: wheat, garbanzo beans, cranberry, spinach, almonds, pistachios, onion, olive oil, honey, seasoning, spices
Roasted Root Vegetables
apples, carrots, potatoes, parsnips, fennel, dry sherry (baked out), thyme, parsley, olive oil
Rosemary Corncake with Ham
wheat, dairy, eggs, ham, rosemary, Dijon, honey, apples, lemon, cornmeal
Vegetarian: cheddar cheese replaces ham
Gruyere Cheese Quiche
wheat, dairy, eggs, tomato, green onion, spices
Fontina Cheese and Homemade Pickle Tea Sandwich
wheat, dairy, basil, cucumber, mayonnaise, onion, celery, vinegar, garlic, seasoning, spices
wheat, dairy, eggs, olive oil, yellow onion, herbs
wheat, dairy, eggs, mandarin, orange, vanilla, lemon, canola oil
Pumpkin Chai Pudding with Gingerbread Spoon
wheat, dairy, eggs, pumpkin, vanilla, molasses, lemon, cornstarch, ginger, cloves, spices
wheat, dairy, eggs, cocoa, vanilla, corn syrup, crème fraiche
dairy, eggs, lemon