Afternoon Tea Menu for May

Prelude

Passion Fruit Cordial

Savories
served with “Buckingham Palace Garden Party” traditional black tea

Coronation Chicken Salad on Pineapple Walnut Bread
King’s Roast Beef Tart with Gruyere Cheese
Strawberry Spring Salad with Pine Nuts
Quinoa Scepter with Artichoke Hearts

Traditional English Tea Sandwich:
Cucumber and Radish with Dill Cream Cheese

Breads
served with “Blueberry Festival” tea

Garden Party Honey Bunny with Honey Butter
St. James Traditional Cream Scone
Strawberry Curd & Clotted Cream

Sweets
served with “Cherry on Top” herbal tea

Lemon Mousse with Lady Day Whipped Cream
Almond Brown Butter Blackberry Cake
Queen’s Chocolate Madeleine

Regular Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Featured Teas for Herbal Option:
“Golden Dragon Ginseng,” “Peaches Promenade,” “Bird of Paradise”

Prelude

Passion Fruit Cordial *

Savories
served with “Buckingham Palace Garden Party” traditional black tea

Coronation Pineapple Cream Cheese on Pineapple Walnut Bread *
King’s Black Bean, Red Pepper, and Mushroom Tart with Gruyere Cheese
Strawberry Spring Salad with Pine Nuts
Quinoa Scepter with Artichoke Hearts

Traditional English Tea Sandwich:
Cucumber and Radish with Dill Cream Cheese *

Breads
served with “Blueberry Festival” tea

Garden Party Honey Bunny with Honey Butter *
St. James Traditional Cream Scone *
Strawberry Curd & Clotted Cream *

Sweets
served with “Cherry on Top” herbal tea

Lemon Mousse with Lady Day Whipped Cream
Almond Brown Butter Blackberry Cake *
Queen’s Chocolate Madeleine *

Vegetarian Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Featured Teas for Herbal Option:
“Golden Dragon Ginseng,”“Peaches Promenade,” “Bird of Paradise”

* Indicates Child Vegetarian Item

Prelude

Passion Fruit Cordial

Savories
served with “Golden Dragon Ginseng” herbal tea

Coronation Chicken Salad on Pineapple Walnut Bread

Traditional Tea Sandwich:
Cucumber and Radish with Dill Cream Cheese

Breads
served with “Peaches Promenade” herbal tisane tea

Garden Party Honey Bunny with Honey Butter
St. James Traditional Cream Scone
Strawberry Curd & Clotted Cream

Sweets
served with “Bird of Paradise” herbal tea

Almond Brown Butter Blackberry Cake
Queen’s Chocolate Madeleine

Regular Child Menu includes one of each item listed above.

Menu and teas subject to change without notice.

We dare you to tell the difference between our Gluten Free and Gluten Full food!

Beautiful & Delicious

At The St. James Tearoom, we are proud to serve our entire menu in gluten-free form. Each recipe on our menu is translated into a gluten-free version that maintains the flavorful and unique character of each sumptuous morsel. It is important to us to bring you the best-tasting gluten-free menu that we can, for every menu theme of the year. We have seen tears of joy in our guests’ eyes when they realize they can enjoy a full teatime that’s gluten-free. It means a lot to so many, and so it means a lot to us.

A full teatime just for you!

Your gluten-free menu will be served on its own three-tiered tray, presented and tasting just as lovely as our regular menu. Regardless of what the other guests at the table have ordered for their meal (regular menu, vegetarian menu, etc.), you can still have the gluten-free menu that you need, kept separate from the other gluten food. Are you the guest of honor? The St. James Tearoom is the perfect place to celebrate with the most delicious gluten-free menu in town!

For those of our guests with extreme health issues related to gluten, please note that our gluten-free menu is still prepared in a kitchen where gluten is in use. If you have questions or concerns, please call us at (505) 242-3752.