Afternoon Tea Menu for June

Join us for our “Whimsical Wonderland Tea Party” afternoon tea menu theme this summer.

Served Tuesday, May 30th – Sunday, July 2nd, 2023.

By reservation only.

Whimsical Wonderland Afternoon Tea Menu - Dine in for 4 Styled

Served May 30th – July 2nd, 2023

Regular Adult Menu includes one of each item listed below.

Menu and teas subject to change without notice.

Savories

served with Duchess of Bedford traditional black tea

Breads

served with Candler’s Cherries, 1888 scented black tea

Sweets

served with “Flamingo Croquet” herbal tisane tea

Regular Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Herbal Tea Options:
Margaret’s Orchard, Polynesian Sunset, Flamingo Croquet

Reserve for Dine In Order for Carry Out

Whimsical Wonderland Afternoon Tea Menu Variations

Savories
served with “Duchess of Bedford” traditional black tea

Nonsensical Skewered Meatballs
Tweedle-Dee & Tweedle-Dumpling
Mr. Dodo’s Fig & Parmesan Salad
Cheshire Cat’s Croissant Ham Sandwich

Traditional Tea Sandwich:
Bread & Butterflies

 

Breads
served with “Candler’s Cherries, 1888” scented black tea

“Eat Me” Bread
St. James Traditional Cream Scone
“No Jam Today” Lemon Curd & Clotted Cream

 

Sweets
served with “Flamingo Croquet” herbal tisane tea

Queen of Hearts’ Deck of Cookies
The White Rabbit’s Strawberry Lemon Cake
The Mad Hatter’s Chocolate Top Hat


Regular Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Featured Teas for Herbal Option:
“Margaret’s Orchard,” “Polynesian Sunset,” “Flamingo Croquet”

Savories
served with “Duchess of Bedford” traditional black tea

Nonsensical Skewered Falafel
Tweedle-Dee & Tweedle-Dumpling
Mr. Dodo’s Fig & Parmesan Salad
Cheshire Cat’s Croissant Swiss Cheese Sandwich *

Traditional Tea Sandwich:
Bread & Butterflies *

 

Breads
served with “Candler’s Cherries, 1888” scented black tea

“Eat Me” Potato Bread *
St. James Traditional Cream Scone *
“No Jam Today” Lemon Curd & Clotted Cream *

 

Sweets
served with “Flamingo Croquet” herbal tisane tea

Queen of Hearts’ Deck of Cookies
The White Rabbit’s Strawberry Lemon Cake *
The Mad Hatter’s Chocolate Top Hat *


Vegetarian Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Featured Teas for Herbal Option:
“Duchess of Bedford,” “Polynesian Sunset,” “Flamingo Croquet”

* Indicates Child Vegetarian Item

Savories
served with “Margaret’s Orchard” herbal tisane tea

Cheshire Cat’s Croissant Ham Sandwich

Traditional Tea Sandwich:
Bread & Butterflies

 

Breads
served with “Polynesian Sunset” herbal rooibos tea

“Eat Me” Bread
St. James Traditional Cream Scone
“No Jam Today” Lemon Curd & Clotted Cream

 

Sweets
served with “Flamingo Croquet” herbal tisane tea

The White Rabbit’s Strawberry Lemon Cake
The Mad Hatter’s Chocolate Top Hat


Regular Child Menu includes one of each item listed above.

Menu and teas subject to change without notice.

We dare you to tell the difference between our Gluten Free and Gluten Full food!

Beautiful & Delicious

At The St. James Tearoom, we are proud to serve our entire menu in gluten-free form. Each recipe on our menu is translated into a gluten-free version that maintains the flavorful and unique character of each sumptuous morsel. It is important to us to bring you the best-tasting gluten-free menu that we can, for every menu theme of the year. We have seen tears of joy in our guests’ eyes when they realize they can enjoy a full teatime that’s gluten-free. It means a lot to so many, and so it means a lot to us.


A full teatime just for you!

Your gluten-free menu will be served on its own three-tiered tray, presented and tasting just as lovely as our regular menu. Regardless of what the other guests at the table have ordered for their meal (regular menu, vegetarian menu, etc.), you can still have the gluten-free menu that you need, kept separate from the other gluten food. Are you the guest of honor? The St. James Tearoom is the perfect place to celebrate with the most delicious gluten-free menu in town!


For those of our guests with extreme health issues related to gluten, please note that our gluten-free menu is still prepared in a kitchen where gluten is in use. If you have questions or concerns, please call us at (505) 242-3752.

Dietary Restrictions / Ingredients

Information About Our Food

Below is a basic ingredient list for the menu on this page. This is not a complete list but a list of ingredients most likely to affect allergies. Due to the complicated nature of guest allergies and dietary restrictions, and the excess labor involved, The St. James Tearoom cannot make any menu substitutions or changes. No exceptions.

Ingredients of Common Allergies:

Skewered Meatballs
wheat, dairy, eggs, beef, soy, green onions, shallots, tomato, sesame oil, dijon mustard, herbs, seasoning
Vegetarian: wheat, dairy, eggs, chickpeas, garlic, soy, onion, shallot, tomato, sesame oil, vegetable oil, dijon mustard, herbs, seasoning

Spinach, Artichoke, & Cheese Dumpling
wheat, dairy, eggs, artichoke, spinach, garlic, soy, onion, shallot, olive oil, canola oil, seasoning

Fig & Parmesan Salad
dairy, mixed greens, figs, tawny port, red wine, walnut, hazelnut, soy, vinegar, vegetable oil, molasses, seasoning
Nut-Free: omits walnut and hazelnut

Croissant Ham Sandwich
wheat, dairy, eggs, ham, port, soy, onion, dijon mustard, cornichons, seasoning, spices
Vegetarian: omits ham

Cucumber Tea Sandwich
wheat, butter, cucumbers, herbs

Bacon Bread
wheat, dairy, eggs, bacon, potatoes
Vegetarian: omits bacon; includes pecans & corn syrup

Walnut Raspberry Sandwich Cookie
wheat, dairy, eggs, walnuts, vanilla, raspberry
Nut-Free: omits walnuts, includes lemon

Strawberry Lemon Cake
wheat, dairy, eggs, lemon, vanilla, strawberry, corn syrup, candy coating, red food coloring

Chocolate Bread Pudding
wheat, dairy, eggs, vanilla, spices, corn syrup

Lemon Curd
dairy, eggs, lemon

PLEASE CALL US FOR ADDITIONAL INFORMATION

(505) 242-3752