Afternoon Tea Menu for January

Act I: Savories
served with “Morning in Giverny” traditional black tea

Paris Opera House Chicken Sausage Roll
Raoul’s Beef and Onion Stew
Prima Donna Pecan Pear Salad
Bravissima Basil Savory Cheesecake

Madame Giry’s Traditional Tea Sandwich:
Ginger, Carrot, and Cucumber on Wheat

Entr’acte: Breads
served with “Hearthside Toddy” scented black tea

Masquerade Spinach Puff Swirl
St. James Traditional Cream Scone
Lemon Curd & Clotted Cream

Act II: Sweets
served with “Lemon Soufflé” herbal tea

Angel of Music Blackberry Panna Cotta
Christine’s Honey Cake with Almonds
The Phantom’s Dark Chocolate Cake

Regular Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Featured Teas for Herbal Option:
“Spice Caravan,” “Golden Dragon Ginseng” “Lemon Soufflé”

Act I: Savories
served with “Morning in Giverny” traditional black tea

Paris Opera House Cottage Cheese and Pecan Roll *
Raoul’s Onion Stew
Prima Donna Pecan Pear Salad
Bravissima Basil Savory Cheesecake

Madame Giry’s Traditional Tea Sandwich:
Ginger, Carrot, and Cucumber on Wheat *

Entr’acte: Breads
served with “Hearthside Toddy” scented black tea

Masquerade Spinach Puff Swirl *
St. James Traditional Cream Scone *
Lemon Curd & Clotted Cream *

Act II: Sweets
served with “Lemon Soufflé” herbal tea

Angel of Music Blackberry Panna Cotta with Agar  *
Christine’s Honey Cake with Almonds *
The Phantom’s Dark Chocolate Cake

Regular Vegetarian Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Featured Teas for Vegetarian Herbal Option:
“Spice Caravan,” “Golden Dragon Ginseng,” “Lemon Soufflé”

* Indicates Child Vegetarian Item

Act I: Savories
served with “Spice Caravan” herbal tea

Paris Opera House Chicken Sausage Roll

Madame Giry’s Traditional Tea Sandwich:
Ginger, Carrot, and Cucumber on Wheat

Entr’acte: Breads
served with “Golden Dragon Ginseng” herbal tea

Masquerade Spinach Puff Swirl
St. James Traditional Cream Scone
Lemon Curd & Clotted Cream

Act II: Sweets
served with “Lemon Soufflé” rooibos herbal tea

Angel of Music Blackberry Panna Cotta
Christine’s Honey Cake with Almonds

Regular Child Menu includes one of each item listed above.

Menu and teas subject to change without notice.

We dare you to tell the difference between our Gluten Free and Gluten Full food!

Beautiful & Delicious

At The St. James Tearoom, we are proud to serve our entire menu in gluten-free form. Each recipe on our menu is translated into a gluten-free version that maintains the flavorful and unique character of each sumptuous morsel. It is important to us to bring you the best-tasting gluten-free menu that we can, for every menu theme of the year. We have seen tears of joy in our guests’ eyes when they realize they can enjoy a full teatime that’s gluten-free. It means a lot to so many, and so it means a lot to us.

A full teatime just for you!

Your gluten-free menu will be served on its own three-tiered tray, presented and tasting just as lovely as our regular menu. Regardless of what the other guests at the table have ordered for their meal (regular menu, vegetarian menu, etc.), you can still have the gluten-free menu that you need, kept separate from the other gluten food. Are you the guest of honor? The St. James Tearoom is the perfect place to celebrate with the most delicious gluten-free menu in town!

For those of our guests with extreme health issues related to gluten, please note that our gluten-free menu is still prepared in a kitchen where gluten is in use. If you have questions or concerns, please call us at (505) 242-3752.