Current Menu


A Narnian Teatime - November Menu

Menu for November
(served October 31 – November 26, 2017)

Adult Menu

Savories
served with “Sir Philip Sidney” traditional black tea

Aslan’s Turkey Sandwich with Onion Marmalade
Centaurs’ Cake of Oaten Meal
The Pevensies’ Cottage Pie
Magical Wild Rice with Butternut Squash

Mr. Tumnus’ Traditional Tea Sandwich:
Fig & Goat Cheese

Breads
served with “Caramel Delights” scented black tea

Mrs. Beaver’s Gloriously Sticky Orange Marmalade Roll
St. James Traditional Cream Scone
Lemon Curd & Clotted Cream

Sweets
served with “Harvest Apple Chamomile” herbal tea

Chocolate Cheesecake Enchantment
The White Witch’s Cranberry Compote Pavlova
Chai Custard Ice Cream with Chocolate Spice Cookie


Reserve Your Teatime!

Adult Menu includes all items listed here. Menu subject to change without notice.

Prices & Menu Options


Child Menu*

Savories
served with “Spice Caravan” herbal tea

Aslan’s Turkey Sandwich with Onion Marmalade
The Pevensies’ Cottage Pie

Breads
served with “Van Gogh, Smiling” herbal tea

Mrs. Beaver’s Gloriously Sticky Orange Marmalade Roll
St. James Traditional Cream Scone
Lemon Curd & Clotted Cream

Sweets
served with “Harvest Apple Chamomile” herbal tea

The White Witch’s Cranberry Compote Pavlova
Chai Custard Ice Cream with Chocolate Spice Cookie


Reserve Your Teatime!
Child Menu Prices & Menu Options

Child Menu includes all items listed here. Menu subject to change without notice.
*Menu for ages 4 – 10. Children under 4 are not permitted.
Learn more about Coming to Tea with Children.


Vegetarian

Savories
served with “Sir Philip Sidney” traditional black tea

Aslan’s Muenster Sandwich with Onion Marmalade *
Centaurs’ Cake of Oaten Meal
The Pevensies’ Lentils Cottage Pie *
Magical Wild Rice with Butternut Squash

Mr. Tumnus’ Traditional Tea Sandwich:
Fig & Goat Cheese

Breads
served with “Caramel Delights” scented black tea

Mrs. Beaver’s Gloriously Sticky Orange Marmalade Roll *
St. James Traditional Cream Scone *
Lemon Curd & Clotted Cream *

Sweets
served with “Harvest Apple Chamomile” herbal tea

Chocolate Cheesecake Enchantment
The White Witch’s Cranberry Compote Pavlova *
Chai Custard Ice Cream with Chocolate Spice Cookie *


Reserve Your Teatime!
48 hours’ advance notice required to order.

Vegetarian Menu Prices

Adult Vegetarian Menu includes all items listed here. Menu subject to change without notice.
*Child Vegetarian Menu items (ages 4 – 10). See Child Menu for teas served.
May be combined with Double Savories, NO Sweets option. Not combinable with Nut-Free or Gluten-Free options.


Gluten-Free

The most delicious gluten-free menu in town!

Beautiful & Delicious

At The St. James Tearoom, we are proud to serve our entire menu in gluten-free form. Each recipe on our menu is translated into a gluten-free version that maintains the flavorful and unique character of each sumptuous morsel. It is important to us to bring you the best-tasting gluten-free menu that we can, for every month’s menu theme of the year.


A full teatime just for you!

Your gluten-free menu will be served on its own three-tiered tray, presented and tasting just as lovely as our regular menu. Regardless of what the other guests at the table have ordered for their meal (regular menu, vegetarian menu, etc.), you can still have the gluten-free menu that you need, kept separate from the other gluten food. Are you the guest of honor? The St. James Tearoom is the perfect place to celebrate with the most delicious gluten-free menu in town!


For those of our guests with extreme health issues related to gluten, please note that our gluten-free menu is still prepared in a kitchen where gluten is in use. If you have questions or concerns, please call us at (505) 242-3752.


Reserve Your Teatime!
48 hours’ advance notice required to order.

Gluten-Free Menu Prices

Includes all items listed on either Adult Menu or Child Menu (ages 4 – 10). Menu subject to change without notice.
May be combined with Double Savories, NO Sweets option. Not combinable with Nut-Free or Vegetarian options.



November Menu Featured Digestif


Turkish Delight Cocktail
Prosecco Sparkling Wine sweetly blended with “Van Gogh, Smiling” herbal tea and a hint of rose
Learn More…


Prices & Menu Options

Prices for Menu served October 31 – November 26, 2017

We are proud to pay our employees a living wage. No Tip is expected or required!

Afternoon Tea

Adult
$4367

All-Inclusive Price

Three-tiered tray of savories, breads, and sweets.
Paired with three fine teas*.

*Decaf (less caffeine) and
Herbal (naturally caffeine-free) options available.

Child*
$3225

All-Inclusive Price

Abbreviated menu for smaller appetites.
Paired with three fine caffeine-free teas.

*Ages 4 – 10. Children under 4 are not permitted.
Learn more about Coming to Tea with Children.

Menu Options

Prices All-Inclusive

48 hours’ advance notice required
No substitutions

Nut-Free Menu
(prepared in a kitchen where nuts are in use)
no additional charge

Vegetarian Menu
$46.20 / adult
$34.89 / child (ages 4 – 10)

Gluten-Free Menu
(prepared in a kitchen where gluten is in use)
$50.01 / adult
$38.59 / child (ages 4 – 10)

Double Savories, NO Sweets Menu
$48.74 / adult
$37.32 / child (ages 4 – 10)

Dietary Restrictions / Ingredients

Information About Our Food

Below is a basic ingredient list for the listed month’s menu. This is not a complete list but a list of ingredients most likely to affect allergies. Due to the complicated nature of guest allergies and dietary restrictions, and the excess labor involved, The St. James Tearoom cannot make any menu substitutions or changes beyond the options listed as Menu Options. No exceptions.


October 31 – November 26, 2017

Turkey Sandwich
sourdough bread, turkey, bacon, avocado, mayonnaise, onion marmalade (onion, sugar, balsamic vinegar, seasoning)
Vegetarian: Muenster cheese in place of turkey and bacon

Cake of Oaten Meal (vegetarian)
oats, wheat, butter, cream cheese, honey, red wine, onion powder, herbs, seasoning

Cottage Pie
Italian sausage, dairy, egg, wheat, onion, garlic, peas, corn, sweet potato, butternut squash, russet potato, maple syrup, seasoning
Vegetarian: TBA

Wild Rice (vegetarian)
butter, wild and brown rice blend, leeks, butternut squash, seasoning

Traditional Tea Sandwich (vegetarian)
wheat bread, goat cheese, cream cheese, cream, cucumber, fig spread

Orange Marmalade Roll
wheat, dairy, orange zest, orange marmalade

Chocolate Cheesecake
dairy, egg, graham cracker, cocoa powder, chocolate

Cranberry Compote Pavlova
egg, dairy, apple cider vinegar, honey, cranberry, spices

Chai Custard Ice Cream
dairy, egg, spices, black tea

Lemon Curd
eggs, lemon, butter

PLEASE CALL US FOR ADDITIONAL INFORMATION
(505) 242-3752